A delightful cold dish consisting of crunchy cucumbers encased in thin layers of succulent poached pork and steeped in a fragrant garlic sauce with sesame and green onions.
Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Din Tai Fung's unique chilled appetiser is made with julienne seaweed, bean sprouts, tofu and rice vermicelli, tossed in a light and tangy sesame oil dressing.
Tender chicken thighs, steeped in aromatic Chinese Rice Wine.